INGREDIENTS:
1 pound floor beef
1 packet taco seasoning
1/4 cup water
1 can Ro*Tel diced tomatoes with chiles, drained
1 can Nacho Cheese Soup
1/4 cup bitter cream
1 cup grated cheddar
12 8-inch gentle tortillas
guacamole, cilantro, bitter cream for topping, as desired
DIRECTIONS:
Preheat oven to 350 levels. Spray a 9×9 baking dish with non-stick spray.
Add the meat to a big skillet over medium warmth and crumble because it cooks. Drain grease when cooked via.
Add the taco seasoning and water to the skillet and prepare dinner for two minutes.
Dump the tomatoes, cheese soup, and bitter cream right into a medium mixing bowl. Stir within the cooked meat.
Place 3 tortillas within the backside of the ready baking dish. Prime with 1/3 of the meat combination.
Repeat layers, ending with a layer of tortillas on the highest. Sprinkle the cheese excessive.
Bake for 20 minutes or till scorching and melty.
Serve sprinkled with chopped cilantro, guacamole, and further bit