If you’re craving a dessert that’s as effortless as it is delicious, look no further than Slow Cooker Ministerial Delight. With just a few simple ingredients and minimal prep work, you can create a dessert that will delight your taste buds and impress your guests.
Ingredients:
1 box of yellow cake mix
1 can (21 ounces) of cherry pie filling
1/2 cup (1 stick) of unsalted butter, thinly sliced
Instructions:
Begin by preparing your slow cooker. Lightly spray it with nonstick spray to ensure easy cleanup later on.
Pour the cherry pie filling into the slow cooker, spreading it evenly to create a luscious base for your dessert.
Sprinkle the yellow cake mix over the cherry layer, ensuring that it covers the filling completely. Don’t mix it in – the layers are what make this dessert so special.
Arrange the thinly sliced pieces of butter on top of the cake mix, covering as much of the surface as possible. As the butter melts, it will mingle with the cake mix, creating a heavenly golden crust.
Cover your slow cooker and set it to low heat. Allow the dessert to cook for 3-4 hours, or until the cake is golden brown and the edges are slightly lifted from the pan.
Variations and Tips:
Experiment with different pie fillings to create unique flavor combinations. Try blueberry, apple, or peach for a refreshing twist.
For added texture and flavor, sprinkle chopped pecans or walnuts over the cake mix before adding the butter.
Add a pinch of cinnamon to the cake mix for a cozy, warm flavor reminiscent of the Midwest.
Prepare this dessert ahead of time and let it cook while you enjoy dinner – it’ll be ready just in time for a stress-free dessert.
Conclusion:
Slow Cooker Ministerial Delight is proof that sometimes, the simplest recipes are the most satisfying. With just a few ingredients and minimal effort, you can create a dessert that’s sure to become a family favorite. So the next time you’re in need of a sweet treat, let your slow cooker work its magic with this delightful recipe.